Author

Yuriy Skliarenko

Doctor of Agricultural Sciences, Senior Research Fellow

Institute of Agriculture of Northern East of National Academy of Agrarian Sciences of Ukraine

42343, 1 Zelena Str., Sad Village, Ukraine

https://orcid.org/0000-0002-6579-2382

All articles

Open 28.08.2024

Investigation of the influence of milk protein genotype on the process of fermentation of milk curds by mesophilic lactic acid streptococci

Volodymyr Ladyka, Nataliia Bolhova, Svitlana Huba, Viktoriia Sokolenko, Yuriy Skliarenko
Ladyka, V., Bolhova, N., Huba, S., Sokolenko, V., & Skliarenko, Yu. (2024). Investigation of the influence of milk protein genotype on the process of fermentation of milk curds by mesophilic lactic acid streptococci. Scientific Horizons, 27(8), 113-121. https://doi.org/10.48077/scihor8.2024.113