Author

Yaroslav Stratutsa

LLC JV “Nibulon”

53842, v. Marianske, Dnipropetrovsk region, Ukraine

All articles

Open 11.06.2022

Evaluation of methods of heat treatment of black currant fruits to increase juice production

Osokina, N., Herasymchuk, O., Kostetska, K., Matviienko, N., & Stratutsa, Ya. (2022). Evaluation of methods of heat treatment of black currant fruits to increase juice production. Scientific Horizons, 25(3), 55-67. https://doi.org/10.48077/scihor.25(3).2022.55-67