Author

Nataliia Rol

ORCID 0000-0003-0295-4193

Bila Tserkva National Agrarian University

09117, 8/1 Soborna Sq., Bila Tserkva, Ukraine

All articles

Open 13.12.2022

Comparative analysis of the amino acid composition of beverages based on plant raw materials and cow's milk

Merzlov, S., Tsebro, A., Rol, N., Nadtochii, V., & Kachan, A. (2022). Comparative analysis of the amino acid composition of beverages based on plant raw materials and cow's milk. Scientific Horizons, 25(10), 71-78. https://doi.org/10.48077/scihor.25(10).2022.71-78