ISSN 2663-2144 · e-ISSN 2709-8877 UDC 63

Author

Iryna Danilova

http://orcid.xn--rg-emc/0000-0003-1345-9622

State Poultry Research Station of National Academy of Agrarian Sciences of Ukraine
63421, 20 Tsentralna Str., v. Birky, Kharkiv region, Ukraine

Open Access

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Determination of the Nutritional Properties of Snail Meat and Its Comparative Analysis with Other Animal Species

Iryna Danilova, Tetiana Fotina, Tetiana Danilova

Danilova, I., Fotina, T., & Danilova, T. (2021). Determination of the Nutritional Properties of Snail Meat and Its Comparative Analysis with Other Animal Species. Scientific Horizons, 24(12), 17-24. https://doi.org/10.48077/scihor.24(12).2021.17-24

Open 09.12.2022

Development of methods for assessing the quality of snail meat

Iryna Danilova, Tetiana Danilova

Danilova, I., & Danilova, T. (2022). Development of methods for assessing the quality of snail meat. Scientific Horizons, 12(25), 9-18. https://doi.org/10.48077/scihor.25(12).2022.9-18