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Determination of the Nutritional Properties of Snail Meat and Its Comparative Analysis with Other Animal Species
Danilova, I., Fotina, T., & Danilova, T. (2021).
Determination of the Nutritional Properties of Snail Meat and Its Comparative Analysis with Other Animal Species.
Scientific Horizons,
24(12),
17-24.
https://doi.org/10.48077/scihor.24(12).2021.17-24