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Open 11.11.2022

Bioecological features, biochemical and physicochemical parameters of grain of new genotypes

Tetiana Moskalets, Valentyn Moskalets, Yurii Barat, Hryhorii Podopriatov, Vadym Pelekhatyi

DOI https://doi.org/10.48077/scihor.25(9).2022.41-52

Moskalets, T., Moskalets, V., Barat, Yu., Podopriatov, H., & Pelekhatyi, V. (2022). Bioecological features, biochemical and physicochemical parameters of grain of new genotypes. Scientific Horizons, 25(9), 41-52. https://doi.org/10.48077/scihor.25(9).2022.41-52

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Open 28.02.2024

Effect of an ultra-high frequency electromagnetic field on the physical properties of spelt grain

Nina Osokina, Kateryna Kostetska, Olena Herasymchuk, Hryhorii Podopriatov, Volodymyr Piddubnyi

DOI https://doi.org/10.48077/scihor3.2024.64

Osokina, N., Kostetska, K., Herasymchuk, O., Podopriatov, H., & Piddubnyi, V. (2024). Effect of an ultra-high frequency electromagnetic field on the physical properties of spelt grain. Scientific Horizons, 27(3), 64-72. https://doi.org/10.48077/scihor3.2024.64

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Open 27.03.2024

Modes and methods of treatment of blackcurrant pomace with an enzyme preparation to increase juice yield

Nina Osokina, Olena Herasymchuk, Kateryna Kostetska, Hryhorii Podopriatov, Volodymyr Piddubnyi

DOI https://doi.org/10.48077/scihor4.2024.35

Osokina, N., Herasymchuk, O., Kostetska, K., Podopriatov, H., & Piddubnyi, V. (2024). Modes and methods of treatment of blackcurrant pomace with an enzyme preparation to increase juice yield. Scientific Horizons, 27(4), 35-49. https://doi.org/10.48077/scihor4.2024.35

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