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RESEARCH OF CHEMICAL COMPOSITION OF ORGANIC CHICKEN MEAT

M. Kucheruk

DOI https://doi.org/10.33249/2663-2144-2019-79-6-36-42

Kucheruk, M. (2019). RESEARCH OF CHEMICAL COMPOSITION OF ORGANIC CHICKEN MEAT. Scientific Horizons, 22(6), 36-42. https://doi.org/10.33249/2663-2144-2019-79-6-36-42

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HUMANE ATTITUDE TO PRODUCTIVE POULTRY IN ORGANIC PRODUCTION

M. Kucheruk

Kucheruk, M. (2018). HUMANE ATTITUDE TO PRODUCTIVE POULTRY IN ORGANIC PRODUCTION. Scientific Horizons, 21(10), 52-58.

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