ENVIRONMENTAL TECHNOLOGY EXPERTISE GROWING VEGETABLES AS AN INDEX OF FERTILITI AND PHYTOSANITARY CONDITION
Abstract
A comprehensive environmental assessment technology of growing beet varieties Gourmet agrochemical and phytosanitary indexes. It is proved that for sanitary and agrochemical indicators farmland Skvirsky experimental station is absolutely suitable for growing beet. The results showed that all variants of the experiment in terms of the spread of diseases and pests technology intensive protection beet plants provide mostly normal and satisfactory phytosanitary condition. It was found that the best performance beet root crops have provided technology moderate doses of mineral fertilizers on the background of intensive plant protection, it ranged 26.8-39.0 t / ha and meet optimal performance
Keywords
environmental assessment, beet, technology of cultivation, soil fertility, phytosanitary condition