TECHNOLOGICAL QUALITY OF THE SOYBEAN DEPENDING ON INOCULATION AND FERTILIZATION IN THE UKRAINIAN POLISSYA

Abstract.

The results of many years of research on processing technology, determined the content and collection of protein and fat, established the yield of soybean, depending on the inoculation of seeds, mineral fertilizers and foliar top dressing with complex fertilizers on chelate basis in the conditions of Ukrainian Polissya. On light gray, medium-secured, sloughly sour soils, early ripening soybean varieties with a vegetation period of 85 to 95 days ensuring yield of grain – 3.14 t/ha. The collection of protein is 1100 kg and fat is about 600 kg. On the background of the introduction of mineral fertilizers N60 P60 K60, with inoculated seed sowing and foliar top dressing with complex fertilizers on a chelate basis

Keywords: soybean processing, protein, fat yield, inoculation, feeding